This entry was posted in Twitter on April 4, 2016 by twilight @vasudevan_k pickle of curry leaves? How does one make that?
Reply ↓ vasudevan_k April 4, 2016 at 07:29 @twilightfairy can be used only with rice. Just a slightly soggy powder. Wash and Dry the leaves. Powder with spices.
@twilightfairy can be used only with rice. Just a slightly soggy powder. Wash and Dry the leaves. Powder with spices.